Items for Author "Shin-Jung Lin" 

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Showing 9 items.

Collection	Date	Title	Authors	Bitstream
[食品科學系] 期刊論文	2007	The gastropods possessing TTX and/or PSP	Pai-An Hwang; Yung-Hsiang Tsai; Shin-Jung Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文	2006-12	Application of electrolyzed oxidizing water on the reduction of bacterial contamination for seafood	Yu-Ru Huang; Hung-Sheng Hsieh; Shin-Yuan Lin; Shin-Jung Lin; Yen-Con Hung; Deng-Fwu Hwang
[食品科學系] 期刊論文	2006-06	Biogenic amines, histamine and label of dressed fried fish meat products in Taiwan	Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文	2005	HPLC Determination of Pheophorbide a and Pyropheophorbide a in Dried Laver Product Implicated in Food Poisoning	Deng-Fwu HWANG; Yu-Shia TSAI; Shin-Shoug CHOU; Shiu-Mei LIU; Jiunn-Tzong WU; Shin-Jung LIN; Wei-Chun TU
[食品科學系] 期刊論文	2004-06	Biogenic amines and histamine of marlin fillet and spotted mackerel fillet sampled form cafeteria and anchovy from fish market in keelung	Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文	2002-03	Survey on toxicity and label of dried dressed fish fillet in 1998	SHIN-JUNG LIN; CHAU-JAN LIAO; SHU-KONG CHEN; DENG-FWU HWANG
[食品科學系] 期刊論文	2000-06	Toxicity of Taiwanese gobies	Shin-Jung Lin; Deng-Fwu Hwang; Kwang-Tsao Shao; Sen-Shyong Jeng
[食品科學系] 期刊論文	1998-05	Paralytic toxins in Taiwanese starfish Astropecten scoparius	Shin-Jung Lin; Yung-Hsiang Tsai; Hsi-Pin Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文	1996-12	Food poisoning due to ingestion of goby Yongeichthys nebulosus Forsskal	SHIN-JUNG LIN; CHAO-AN CHENG; YUNG-HSIANG TSAI; CHIH-HSING SA; JOU-FANG DENG; DENG-FWU HWANG