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Items for Author "Shin-Jung Lin" 

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Showing 9 items.

Collection Date Title Authors Bitstream
[食品科學系] 期刊論文 2007 The gastropods possessing TTX and/or PSP Pai-An Hwang; Yung-Hsiang Tsai; Shin-Jung Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文 2006-12 Application of electrolyzed oxidizing water on the reduction of bacterial contamination for seafood Yu-Ru Huang; Hung-Sheng Hsieh; Shin-Yuan Lin; Shin-Jung Lin; Yen-Con Hung; Deng-Fwu Hwang
[食品科學系] 期刊論文 2006-06 Biogenic amines, histamine and label of dressed fried fish meat products in Taiwan Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文 2005 HPLC Determination of Pheophorbide a and Pyropheophorbide a in Dried Laver Product Implicated in Food Poisoning Deng-Fwu HWANG; Yu-Shia TSAI; Shin-Shoug CHOU; Shiu-Mei LIU; Jiunn-Tzong WU; Shin-Jung LIN; Wei-Chun TU
[食品科學系] 期刊論文 2004-06 Biogenic amines and histamine of marlin fillet and spotted mackerel fillet sampled form cafeteria and anchovy from fish market in keelung Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文 2002-03 Survey on toxicity and label of dried dressed fish fillet in 1998 SHIN-JUNG LIN; CHAU-JAN LIAO; SHU-KONG CHEN; DENG-FWU HWANG
[食品科學系] 期刊論文 2000-06 Toxicity of Taiwanese gobies Shin-Jung Lin; Deng-Fwu Hwang; Kwang-Tsao Shao; Sen-Shyong Jeng
[食品科學系] 期刊論文 1998-05 Paralytic toxins in Taiwanese starfish Astropecten scoparius Shin-Jung Lin; Yung-Hsiang Tsai; Hsi-Pin Lin; Deng-Fwu Hwang
[食品科學系] 期刊論文 1996-12 Food poisoning due to ingestion of goby Yongeichthys nebulosus Forsskal SHIN-JUNG LIN; CHAO-AN CHENG; YUNG-HSIANG TSAI; CHIH-HSING SA; JOU-FANG DENG; DENG-FWU HWANG


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