English  |  正體中文  |  简体中文  |  Items with full text/Total items : 26988/38789
Visitors : 2356230      Online Users : 25
RC Version 4.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
Scope Adv. Search
LoginUploadHelpAboutAdminister

Category

Loading community tree, please wait....

Year

Loading year class tree, please wait....

Items for Author "Rong Huei Chen" 

Return to Browse by Author

Showing 27 items.

Collection Date Title Authors Bitstream
[食品科學系] 演講及研討會 2008 Study of morphology and cytotoxicity of thermosensitive hydrogel based on chitosan/b-glycerophosphate Min Lang Tsai; Shang Ta Wang; Rong Huei Chen
[食品科學系] 演講及研討會 2006 Changes of intrinsic viscosity of high molecular weight chitosan in acidic aqueous solution Min Lang Tsai; Weei Yu Chen; Rong Huei Chen
[食品科學系] 期刊論文 2015-04 Effect of the characters of chitosans used and regeneration conditions on the yield and physicochemical characteristics of regenerated products Chu Hsi Hsu; Szu Kai Chen; Wei Yu Chen; Min Lang Tsai; Rong Huei Chen
[食品科學系] 期刊論文 2011-06 Differences in degradation kinetics for sonolysis, microfluidization and shearing treatments of chitosan Rong Huei Chen; Jin Ru Huang; Min Lang Tsai; Lan Zang Tseng; Chu Hsi Hsu
[食品科學系] 期刊論文 2011-01 Effect of the ionic strength of the media on the aggregation behaviors of high molecule weight chitosan Wei Yu Chen; Chu Hsi Hsu; Jin Ru Huang; Min Lang Tsai; Rong Huei Chen
[食品科學系] 期刊論文 2011 Effect of the ionic strength of the media on the aggregation behaviors of high molecule weight chitosan Wei Yu Chen; Chu Hsi Hsu; Jin Ru Huang; Min Lang Tsai; Rong Huei Chen
[食品科學系] 期刊論文 2010-11-05 Facile method to manipulate the molecular weight and practical mass production of chitosan by mechanical shearing and concurrent ultrafiltration treatment Min Lang Tsai; Lan Zang Tseng; Hsiang Wei Chang; Chu Hsi Hsu; Rong Huei Chen
[食品科學系] 期刊論文 2009-11-17 Changes in the Mark–Houwink hydrodynamic volume of chitosan molecules in solutions of different organic acids, at different temperatures and ionic strengths Rong Huei Chen; Wei Yu Chen; Shang Ta Wang; Chu Hsi Hsu; Min Lang Tsai
[食品科學系] 期刊論文 2009-07-19 Two-stage microfluidization combined with ultrafiltration treatment for chitosan mass production and molecular weight manipulation Min Lang Tsai; Lan Zang Tseng; Rong Huei Chen
[食品科學系] 期刊論文 2009-04 Effect of deep sea water on the exercise-induced fatigue of rats Shang Ta Wang; Deng Fwu Hwang; Rong Huei Chen; Yoo Chi Chen; Chih Wei Liang; Chih Shan Lin; Min Lang Tsai
[食品科學系] 期刊論文 2009 In vitro antioxidant activities of low molecular weight polysaccharides with various functional groups Szu Kai Chen; Min Lang Tsai; Jin Ru Huang; Rong Huei Chen
[食品科學系] 期刊論文 2009 In vitro antioxidant activities of low-molecular-weight polysaccharides with various functional groups Szu Kai Chen; Min Lang Tsai; Jin Ru Huang; Rong Huei Chen
[食品科學系] 期刊論文 2008-02-08 Cavitation effects versus stretch effects resulted in different size and polydispersity of ionotropic gelation chitosan-sodium tripolyphosohate nanoparticle Min Lang Tsai; Shi Wei Bai; Rong Huei Chen
[食品科學系] 期刊論文 2004-10 Effects of removing small fragments with ultrafiltration treatment and ultrasonic conditions on the degradation kinetics of chitosan Min Larng Tsaih; Lan Zang Tseng; Rong Huei Chen
[食品科學系] 期刊論文 2004-10 Effects of removing small fragment with ultrafiltration treatment and ultrasonic conditions on degradation kinetics of chitosan Min Larng Tsaih; Lan Zang Tseng; Rong Huei Chen
[食品科學系] 期刊論文 2003-12-20 Effect of degree of deacetylation of chitosan on the kinetics of ultrasonic degradation of chitosan Min Larng Tsaih; Rong Huei Chen
[食品科學系] 期刊論文 2003-10 The effect of degree of deacetylation of chitosan on the kinetics of ultrasonic degradation of chitosan Min Larng Tsaih; Rong Huei Chen
[食品科學系] 期刊論文 2000-01-18 Urea-induced conformational changes of chitosan molecules and the shift of break point of Mark–Houwink equation by increasing urea concentration Rong Huei Chen; Min Larng Tsaih
[食品科學系] 期刊論文 2000-01 Urea-induced conformational change of chitosan molecules and the shift of break point of Mark-Houwink equation by increasing urea concentration Rong Huei Chen; Min Larng Tsaih
[食品科學系] 期刊論文 1999-09-06 Effects of ionic strength and pH on the diffusion coefficients and conformation of chitosans molecule in solution Ming Larng Tsaih; Rong Huei Chen
[食品科學系] 期刊論文 1999-03-14 Molecular weight determination of 83% degree of decetylation chitosan with non-Gaussian and wide range distribution by high-performance size exclusion chromatography and capillary viscometry Min Larng Tsaih; Rong Huei Chen
[食品科學系] 期刊論文 1999-03 Molecular weight determination of 83% degree of deacetylation chitosan with non-gaussian and wide range distribution by high-performance size exclusion chromatography and capillary viscometry Min Larng Tsaih; Rong Huei Chen
[食品科學系] 期刊論文 1998-08 Effect of temperature on the intrinsic viscosity and conformation of chitosans in dilute HCl solution Rong Huei Chen; Min Larng Tsaih
[食品科學系] 期刊論文 1997-10-03 Effect of preparation method and characteristics of chitosan on the mechanical and release properties of the prepared capsule Rong Huei Chen; Min Larng Tsaih
[食品科學系] 期刊論文 1997-06 Effect of molecular weight and urea on the conformation of chitosan molecules in dilute solutions Ming Larng Tsaih; Rong Huei Chen
[食品科學系] 期刊論文 1996-11 Effects of chain flexibility of chitosan molecules on the preparation, physical, and release characteristics of the prepared capsule Rong Huei Chen; Min Larng Tsaih; Wern-Churng Lin
[食品科學系] 期刊論文 1994 Effect of urea on the conformation and chain flexibility of chitosan molecules with various degree of deacetylation Rong Huei Chen; Jeun Hwang Lin; Toshiro Tsaih

 


著作權政策宣告: 本網站之內容為國立臺灣海洋大學所收錄之機構典藏,無償提供學術研究與公眾教育等公益性使用,請合理使用本網站之內容,以尊重著作權人之權益。
網站維護: 海大圖資處 圖書系統組
DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - Feedback