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Items for Author "Fwu-Long Mi" 

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Showing 7 items.

Collection Date Title Authors Bitstream
[水產養殖學系] 期刊論文 2013-07 Active films from water-soluble chitosan/cellulose composites incorporating releasable caffeic acid for inhibition of lipid oxidation in fish oil emulsions Shu-Huei Yua; Hao-Ying Hsieha; Jen-Chieh Pangb; Deh-Wei Tangb; Chwen-Ming Shihc; Min-Lang Tsaid; Yi-Chin Tsaib; Fwu-Long Mi
[食品科學系] 期刊論文 2017-08 Active gellan gum/purple sweet potato composite films capable of monitoring pH variations Yu-Chia Wei; Chia-Hsiung Cheng; Yi-Cheng Ho; Min-Lang Tsai; Fwu-Long Mi
[食品科學系] 期刊論文 2017-02 Development of a new type of multifunctional fucoidan-based nanoparticles for anticancer drug delivery Kun-Ying Lu; Rou Li; Chun-Hua Hsu; Cheng-Wei Lin; Shen-Chieh Chou; Min-Lang Tsai; Fwu-Long Mi
[食品科學系] 期刊論文 2015-11 Effect of grape seed proanthocyanidin−gelatin colloidal complexes on stability and in vitro digestion of fish oil emulsions Fwu-Long Mi; Yu-Ru Su; Yi-Chin Tsai; Chun-Hua Hsu; An-Chong Chao; Cheng-Wei Lin; Min-Lang Tsai
[食品科學系] 期刊論文 2015-02 Tea catechins-cross-linked methylcellulose active films for inhibition of light irradiation and lipid peroxidation induced β-carotene degradation Shu-Huei Yua; Min-Lang Tsaib; Bo-Xian Linc; Cheng-Wei Lind; Fwu-Long Mi
[食品科學系] 期刊論文 2013-01 Characterization of tea catechins-loaded nanoparticles prepared from chitosan and an edible polypeptide Deh-Wei Tang; Shu-Huei Yu; Yi-Cheng Ho; Bing-Quan Huang; Guo-Jane Tsai; Hao-Ying Hsieh; Hsing-Wen Sung; Fwu-Long Mi
[食品科學系] 期刊論文 2010-05-17 Novel Technology for the Preparation of Self-Assembled Catechin/Gelatin Nanoparticles and Their Characterization Yu-Chi Chen; Shu-Huei Yu; Guo-Jane Tsai; Deh-Wei Tang; Fwu-Long Mi; Yu-Ping Peng

 


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