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Please use this identifier to cite or link to this item: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/8422

Title: 烏魚鰓及血小板脂氧合脢的生物功能 (III) 烏魚鰓及血小板脂氧合脢異構脢與發炎
The Biological Effects of Gill and Platelet Lipoxygenases in Grey Mullet (III) Role in Inflammatory Disorder
Authors: 孫寶年
Contributors: NTOU:Department of Food Science
Keywords: 脂氧合?;發炎;白三烯合成?;烏魚鰓;血小板
Lipoxygenase;Inflammation;Leukotriene synthase;Mullet gill;Platelet
Date: 1998-08
Issue Date: 2011-06-28T05:51:09Z
Publisher: 行政院國家科學委員會
Relation: NSC88-2313-B019-013
URI: http://ntour.ntou.edu.tw/ir/handle/987654321/8422
Appears in Collections:[食品科學系] 研究計畫

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