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Please use this identifier to cite or link to this item: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/44575

Title: Overview of Milkfish Aquaculture in Taiwan. In: Liao, I C. and Leaño, E.M. (eds.)
Authors: Liao, I C.;Leaño, E.M.
Date: 2010
Issue Date: 2017-11-23T02:09:47Z
Publisher: Milkfish Aquaculture in Asia
Abstract: Abstract:
Milkfish aquaculture in Taiwan has a history of more than 350 years. Hatchery, nursery and grow-out technologies were successfully established in the 1960’s and 1970’s which has contributed greatly in the significant increase in the annual production of this important species. Since then, there has been not much development in the overall production system of milkfish in Taiwan, as the developed technologies are more than enough for sustainable production of this species, and to meet the market demand for both fry/fingerlings and marketable size fish. Nonetheless, milkfish aquaculture is still one of the most important aquaculture industries (particularly in pond culture system) in Taiwan.
Relation: pp.131-135
URI: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/44575
Appears in Collections:[廖一久院士專區] 會議論文

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