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Please use this identifier to cite or link to this item: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/38911

Title: Toxicity of bile salts in animals
Authors: Yen Hung Yeh
Deng Fwu Hwang
Jou Fang Deng
Ya Ting Lee
Contributors: 國立臺灣海洋大學:食品科學系
Keywords: toxicity
bile acids
bile alcohols
bile components
renal failure
liver dysfunction
Date: 2008-10
Issue Date: 2016-11-15T07:00:42Z
Publisher: Toxin Reviews
Abstract: Abstract: In Asia, ingestion of animal bile is believed to improve health, but poisoning cases often occur. The composition of the bile varies with animal species, and is important in the diagnosis of hepatobiliary diseases. Bile acids are major components in terrestrial animal bile, but bile alcohols are major components in several freshwater fish. Both bile acids and alcohols cause liver and renal dysfunctions, and bile alcohols are more toxic than bile acids. Except for the bear bile component ursodeoxycholic acid, the medicinal use of animal bile components needs further study because of their toxicity.
Relation: 27(1)
URI: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/38911
Appears in Collections:[食品科學系] 期刊論文

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