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Please use this identifier to cite or link to this item: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/38632

Title: 鯖柴魚水解物中胜[月太]對血管升壓素轉換酵素的抑制效果
Inhibitory Effect of Peptides on Angiotensin I Converting Enzyme Produced from Dried Mackerel Hydrolysates
Publisher: 行政院國家科學委員會
Relation: NSC90-2214-E019-002
URI: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/38632
Appears in Collections:[食品科學系] 研究計畫

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