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Please use this identifier to cite or link to this item: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/37243

Title: 養殖蜆池育肥對蜆機能性成份及功效之影響
Effects of Fertilizing Clam Culturing Ponds on Composition of Functional Compounds of Cultured Freshwater Clam---Using Tilapia as an Animal Model
Authors: 蔡震壽
Contributors: 國立臺灣海洋大學:食品科學系
Date: 2013-02
Issue Date: 2016-01-15T06:55:40Z
Publisher: 行政院國家科學委員會
Relation: NSC102-2324-B019-005-CC2
URI: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/37243
Appears in Collections:[食品科學系] 研究計畫

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