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Please use this identifier to cite or link to this item: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/33089

Title: The role of Aquaculture in upcoming food crisis
Authors: Liao I Chiu
Contributors: 國立臺灣海洋大學:生命科學院
Keywords: Aquaculture;Eel aquaculture;Taiwan;Impact of externality;Optimal production;Sensitivity analysis
Date: 2009
Issue Date: 2012-10-17T07:00:43Z
Publisher: Fish Pathology
Abstract: abstract:As the global population exceeds 6.5 billion in recent years, aquaculture is destined to play a more important role in providing animal protein in terms of aquaculture potential and high feed conversion rates. Technical and non-technical aspects of aquaculture are discussed in this paper to help sustainable development of this knowledge-based industry, with emphasis on food safety and human welfare. Technical strategies include consolidated standards for each species, introduction of exotic species, improvement of feeds, selective breeding, disease control and oth- ers. Non-technical strategies include training of personnel, proper licensing system, implementation of appropriate regulations and laws, efficient monitoring system, and establishment of local and glo- bal aquaculture networks.
Relation: 44(1), pp.1-8
URI: http://ntour.ntou.edu.tw/handle/987654321/33089
Appears in Collections:[海洋中心] 期刊論文
[廖一久院士專區] 期刊論文

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