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Please use this identifier to cite or link to this item: http://ntour.ntou.edu.tw:8080/ir/handle/987654321/27206

Title: Enzymatic synthesis of defined chain-length oligosaccharides and quantitative detection of the products by an HPSEC-ELSD method
Authors: Bartosz Kazłowski;Yuan-Tih Ko
Contributors: NTOU:Department of Food Science
國立臺灣海洋大學:食品科學系
Date: 2008
Issue Date: 2011-10-21T02:23:57Z
Publisher: Cereal Food World A-64.American Association of Cereal Chemist International Meeting, Honolulu, HI, USA.
URI: http://ntour.ntou.edu.tw/handle/987654321/27206
Appears in Collections:[食品科學系] 演講及研討會

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