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Introduction: 食品科學系


Jump to: [Chinese Items]   [0-9]   [ A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ]
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Showing items 676-700 of 2992. (120 Page(s) Totally)
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DateTitleAuthors
1997-02 Isolation and identification of Bdellovibrio from coastal areas of Taiwan Pan, C.L.; Hsu Y.L.; Tsai G.J.; Kuo H.J.; Chang C.M.; Wang F.J.; Wu C.S.
2006-12 Isolation of a Keratinase-Producing Bacterium and Purification of its Keratinase Li-Jung Yin; Jein-Hwa Lee; Shann-Tzong Jiang
2003 Isolation of a Zn-binding protein mediating cell adhesion from common carp. Sen-Shyong,Jeng; Ming-Shyong,Wang
2000-12 Isolation of bacteria from toxic dinoflagellate Alexandrium minutum and their effects on algae toxicity Lu YH; Chai TJ; Hwang DF
2002-08 Isolation of ice-nucleating active bacterium from mackerel and its properties MEI-LING CHEN; TZE-KUEI CHIOU; SHANN-TZONG JIANG
2005 Juvenile tilapia (Oreochromis niloticus × O. aureus) requires dietary myo-inositol for maximal growth Shiau S. Y.; Su S. L.
2005-01-03 Juvenile tilapia (Oreochromis niloticus×Oreochromis aureus) requires dietary myo-inositol for maximal growth Shi-Yen Shiau; Shu-Lin Su
2001 Kinetics and products of the degradation of chitosan by hydrogen peroxide Chang KL; Tai MC; Cheng FH
1995-02 Klebsiella oxytoca CF154 之黏性物質分離與培養基中碳源與氮源組成之探討 潘崇良; 梁展帆
2012 Kluyveromyces marxianus發酵石花菜酸水解液生產酒精 Wei-Jen Chien; 錢韋臻
2002-03 Lactic Acid Bacterial Fermentation Effect on the Characteristics of Mackerel Mince Li-Jung Yin; Chorng-Liang Pan; Shann-Tzong Jiang
2017-04 Lactobacillus reuteri induces intestinal immune tolerance against food allergy in mice Chung-Hsiung Huang; Yu-Chin Lin; Tong-Rong Jan
2002 Lactobacillus rhamnosus GG 優酪乳對實驗小鼠之免疫調節功能評估 Wen-Chung Sun; 孫文中
2007-06-15 Laminin-incorporated nerve conduits made by plasma treatment for repairing spinal cord injury Henrich Cheng; Yi-Cheng Huang; Pei-Teh Chang; Yi-You Huang
2011 Laminin-modified conduit for nerve regeneration and methods of manufacturing the conduit and regenerating nerves using the conduit. 黃意真; Yi-Cheng Huang
2012-05 Laser-induced carotid artery injury model in the rat for therapeutic agent screening Chin-Hsien Chang; Kuo-Ti Chen; Chang-Jer Wu; Shih-Liang Chang; Ya-Huang Chiu; Pei-Hsiu Hung; Jih-Chao Yeh; Yen-Lin Chang
2015 LC-MS/MS檢測蘆薈飲料蘆薈素含量之探討 Huang, Shih-Yen; 黃詩雁
2009 LDL Oxidation, Antioxidant Capacity and Growth of Cultured Grey Mullet (Mugil cephalus) Fed Dietary Sorghum Distillery Residue Pretreated with Polyethylene Glycol Shin Mei Lee; Hui Ling Cheng; Bonnie Sun Pan
1993 Level of anion surfactants in aquacultural ecosystem of grass shrimp Penaeus monodon in Ilan Prefecture Deng-Fwu Hwang; Sen-Shyong Jeng; Mei-Yuan Chen; Tamao Yoshida
1998 Levels of heavy metals and vitamin C in deformed thornfish found in the thermal waters and effect of vitamin C on deformation of thornfish Deng-Fwu Hwang; Liang-Tan Chien; Kwang-Tsao Shao; Sen-Shyong Jeng
2012-12 Light-addressable measurements of cellular oxygen consumption rates in microwell arrays based on phase-based phosphorescence lifetime detection Shih-Hao Huang; Yu-Hsuan Hsu; Chih-Wei Wu; Chang-Jer Wu
2011-02 Light-directed, spatially addressable oxygen detection in a hydrogel microarray based on phase-based lifetime detection using a digital micromirror device Shih-Hao Huang; Chia-Hsing Tsai; Chih-Wei Wu; Chang-Jer Wu
2008-09 Lipid-lowering and LDL-oxidation inhibitory effects of aqueous extract of freshwater clam (Corbicula fluminea)-using tilapia as an animal model Chen, T. Y.; Lin, B. C.; Shiao, M. S.; Pan, B. S.
2012 Liposome-based polymer complex as a novel adjuvant: enhancement of specific antibody production and isotype switch Chia-Hung Chen; Yu-Ling Lin; Yen-Ku Liu; Pei-Juin He; Ching-Min Lin; Yi-Han Chiu; Chang-Jer Wu; Tian-Lu Cheng; Shih-Jen Liu; Kuang-Wen Liao
2006 Lipoxygenase from Banana Leaf: Purification and Characterization of an Enzyme That Catalyzes Linoleic Acid Oxygenation at the 9-Position Jen-Min Kuo; Ann Hwang; Dong-Bor Yeh; Min-Hsiung Pan; Mei-Ling Tsai; Bonnie Sun Pan

Showing items 676-700 of 2992. (120 Page(s) Totally)
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