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Introduction: 食品科學系

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Showing items 451-475 of 2992. (120 Page(s) Totally)
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2002 Enhanced Expression of Chicken Cystatin as a Thioredoxin Fusion Form in Escherichia coli AD494(DE3)pLysS and Its Effect on the Prevention of Surimi Gel Softening Shann-Tzong Jiang; Shinn-Shuenn Tzeng; Wun-Tsai Wu; Gen-Hung Chen
2012 Enhancement of anti-murine colon cancer immunity by fusion of a sars fragment to a low-immunogenic carcinoembryonic antigen Chen-Si Lin; Shih-Han Kao; Yu-Cheng Chen; Chi-Han Li; Yuan-Ting Hsieh; Shang-Chih Yang; Chang-Jer Wu; Ru-Ping Lee; Kuang-Wen Liao
2003 Enhancement of the expression of ice-nucleation activity of from mackerel MEI-LING CHEN; Tze-Kuei Chiou; CHING-YU TSAO; Shann-Tzong Jiang
2003-02 Enhancement of the expression of ice-nucleation activity of Pseudomonas fluorescens MACK-4 isolated from mackerel MEI-LING CHEN; TZE-KUEI CHIOU; CHING-YU TSAO; SHANN-TZONG JIANG
2015-11 Enrichment desired quality chitosan fraction and advance yield by sequential static and static-dynamic supercritical CO2 Yi-Yin Hsieh; Hui Yen Chin; Min-Lang Tsai
2001 Enzymatic preparation of chitooligosaccharides with antibacterial activity G. J. Tsai; Z. Y. Wu; W. H. Su.
2007 Enzymatic synthesis of defined chain-length maltooligosaccharides by phosphorylase-a and quantitative detection of the products by an HPSEC-ELSD method Bartosz Kazłowski
2008 Enzymatic synthesis of defined chain-length oligosaccharides and quantitative detection of the products by an HPSEC-ELSD method Bartosz Kazłowski; Yuan-Tih Ko
1990-12 Enzyme-linked immunosorbent assay for detection of molds in cheese and yogurt. G.-J. Tsai; M.A. Cousin
1997-08 An Enzyme-Linked Immunosorbent Assay for the Detection of Aspergillus parasiticus and Aspergillus flavus G. J. Tsai; S. C. Yu
2015 Enzymes-hydrolyzed Fucooligosaccharides from Sargassum siliquosum and Their Intestinal Transportation Across Human Caco-2 Cells Chun-Ju Chang; Chorng-Liang Pan; Shao-Chiang Chang; Chaio Lee; Po-Hsuan Chen; Bartosz Kazlowski
2017 EPA或DHA對NME1調節之人類頭頸部鱗狀上皮細胞癌SAS細胞化療抗性之影響 Liao, Yu-Tzu; 廖育慈
2011-06 Epigallocatechin-3-gallate effectively attenuates skeletal muscle atrophy caused by cancer cachexia Hang Wang; Ying-Jiun Lai; Yi-Lin Chan; Tsung-Lin Li; Chang-Jer Wu
2015-08 Epinecidin-1 antimicrobial activity: in vitro membrane lysis and in vivo efficacy against Helicobacter pylori infection in a mouse model Jayaram Lakshmaiah Narayana; Han-Ning Huang; Chang-Jer Wu; Jyh-Yih Chen
1995 Establishment of an enzyme-linked immunosorbent assay for detecting Geotrichum candidum in fruit juices G. J. Tsai; Y. S. Wu
2013 Estimation of dietary magnesium requirements of juvenile tilapia, Oreochromis niloticus × O.aureus, reared in freshwater and seawater. Yu-Hung Lin; Ching-Yi Ku; Shi-Yen Shiau
2012 Estimation of dietary pantothenic acid requirement of grouper, Epinephelus malabaricus according to physiological and biochemical parameters. Yu-Hung,Lin; Hui-You,Lin; Shi-Yen,Shiau
2014-11 Evaluation of antioxidant properties and biofunctions of polar, nonpolar, and water-soluble fractions extracted from gonad and body wall of the sea urchin Tripneustes gratilla Yu-Chun Chen; Deng-Fwu Hwang
2010-12 Evaluation of food safety for glucosamine in male Wistar rats and investigation of label and quality of commercial chitinous products Deng-Fwu Hwang; Chiu-Yen Chung; Lang-Bang Hung
2004-08 Evaluation of histamine and other biogenic amines and bacterial isolation in canned anchovies recalled by the USFDA S.-H. Kim; J.-B. Eun; T.-Y. Chen; C.-I. Wei; R.A. Clemens; H. An
2011-05 Evaluation of HPSEC-ELSD method for precise measurement of β-agarase activity Bartosz Kazłowski; Katarzyna Kazłowska; Chorng Liang Pan; Yuan Tih Ko
2010 Evaluation of HPSEC-ELSD method for precise measurement of β-agarase kinetics Chorng-Liang Pan; Katarzyna Kazlowska; Bartosz Kazłowski
2013-12 Evaluation of lanternfish (Benthosema pterotum) hydrolysates as antioxidants against hydrogen peroxide induced oxidative injury Huey-Jine Chai; Yi-Lin Chan; Tsung-Lin Li; Chyuan-Yuan Shiau; Chang-Jer Wu
1994-04 Evaluation of media for detection of molds from cereals G. J. Tsai; Z. H. Chen
2019-02 Evaluation of the cold chain management options to preserve the shelf life of frozen shrimps: A case study in the home delivery services in Taiwan Nodali Ndraha; Wen Chieh Sung; Hsin I Hsiao

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