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Introduction: 食品科學系

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Showing items 926-950 of 2992. (120 Page(s) Totally)
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1999 Regulation of Cell Growth by Human Milk or Epidermal Growth Factor in Human Intestinal Cells Chang CJ; Chao C
2006 Regulation of nitric oxide production by chitosan hydrolytic products in RAW264.7 macrophages G. J. Tsai; G. J. Wu.
2017 The regulatory effects of fish oil and chitosan on hepatic lipogenic signals in high-fat diet-induced obese rats. Chen-Yuan,Chiu; Tien-Chia,Chang; Shing-Hwa,Liu; Meng-Tsan,Chiang
2007 The relationship between chemical compositions and body weight of cultured cobia (Rachycentron canadum) of different growing stages Jan-Lung Chuang; Ruey-Tarng Lin; Chyuan-Yuan Shiau
2008 Relationship between consumer behavior and the demands of health-preservation restaurants Ching-Hsu Huang; Wen-Chieh Sung
1995 Relationship between degrees of deacetylation and chain stiffness of chitosan molecule in solution Chen R. H.; Lin J. W.; Tsai M. L.
2015 The Repair Ability of Nanocurcumin in Oral on Hamster Sperm Damage Caused by Cisplatin H.-P. Kuo; M.-C. Chen; Z.-L. Kong
2006 Requirement of vitamin C (L-ascorbyl-2- monophosphate-Na and L-ascorbyl-2-polyphosphate) and its effects on non-specific immune responses of grouper (Epinephelus malabaricus) Shiau S. Y.; Lin M. F.
2005-06 Requirements of vitamin C (l-ascorbyl-2-sulphate and l-ascorbyl-2-polyphosphate) and its effects on non-specific immune responses of grouper, Epinephelus malabaricus M.-F. LIN; S.-Y. SHIAU
2003 Research on marine toxins in Taiwan Deng‐Fwu Hwang
1997-05 Response Surface Optimization and Kinetics of Isolating Chitin from Pink Shrimp (Solenocera melantho) Shell Waste Ke Liang B. Chang; Gengia Tsai
2012 Revitalizing the rural area: a case study of Lungong community Ching-Ta Chuang; Jun-Yu Chen; Hsin-I Hsiao; Jyun-Long Chen
1997-01 Rhinochimaera pacifica (Chimaeriformes: Rhinochimaeridae): the first Rhinochimaerid recorded from Taiwan Kwang-Tsao Shao; Deng-Fwu Hwang
2015-03 Rice-Buying Behavior of Chinese People in Mainland China, Hong Kong, Singapore, and Canada K. Ganesh; Tzong-Ru (Jiun-Shen) Lee; Hsin-I Hsiao; Min Chih Hsu
2018-05 Risk assessment of methylmercury based on internal exposure and fish and seafood consumption estimates in Taiwanese children. You SH; Wang SL; Pan WH; Chan WC; Fan AM; Lin P
2007-01 Risk characterization and exposure assessmentin arseniasis-endemic areas of Taiwan Min-Pei Ling; Chung-Min Liao
2012-06 Risk management strategy to increase the safety of workers in the nanomaterials industry Min-Pei Ling; Wei-Chao Lin; Chia-Chyuan Liu; Yi-Shiao Huang; Miao-Ju Chueh; Tung-Sheng Shih
2017-10 The risk of Vibrio parahaemolyticus infections associated with consumption of raw oysters as affected by processing and distribution conditions in Taiwan Yen-Shan Huang; Cheng-AnHwang; Lihan Huang; Vivian Chi-Hua Wu; Hsin-I Hsiao
2004-08 The role of dextran conjugation in transfection mediated by dextran-grafted polyethylenimine Wen-Chi Tseng; Chien-Hsiang Tang; Tsuei-Yun Fang
2011 Role of high zinc levels in the stress defense of common carp Tzu-Yung Lin; Yen-Hua Chen; Chien-Lin Liu; Sen-Shyong Jeng
2007 The Role of Mitochondrial Stress on Breast Cancer Cell Progression Chang CJ; Tseng LM; Yin PH; Chi CW; Lee HC
2005-07 The role of the human papillomavirus type 18 E7 oncoprotein during the complete viral life cycle Margaret E. McLaughlin-Drubin; Jennifer L. Bromberg-White; Craig Meyers
2010 Salidroside, hydroxynitrile glucosides 及其類似物之合成 Wei-Ling Lee; 李偉菱
2004 Screening potential foods rich in functional 1,3-β-glucans. 2004 Yuan-Tih K
1996 Screening the microorganism and some factors for the production of transglutaminase C. W. Wu; G. J. Tsai; S. T. Jiang

Showing items 926-950 of 2992. (120 Page(s) Totally)
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